The simplest tasting menu with two dishes and two desserts, costs 132 (cheaper than many resident

Well, the restaurant El Celler de Can Roca, in the small town of Girona, on the coast of Catalonia, is the flavor of the month. The Joan, Josep and Jordi brothers climbed chef boy logro one position and won the first prize in the S. Pellegrino World's 50 Best Restaurants, the British magazine Restaurant, made famous around here after our Atala panned a setting that-never-before-in -history-of that country had been achieved by another Brazilian (in time, he fell two positions and ranked 6th).
Returning to Catalonia: Can Roca came in 2nd place on the list the last two years, after Noma, Copenhagen, René Redzepi who consecrated as the best chef in the world. Now he changed his position with the brothers. As the VT anticipated chef boy logro in the April issue, the reign of René was already threatened since 63 guests suffered food poisoning after eating contaminated mussels chef boy logro at Noma. And Can Roca was already being touted by Spanish media as the favorite, but as the youngest Jordi said he "believe just watching." And saw.
With a "smart, funny and absolutely delicious" food - according to the organizers chef boy logro own award - the restaurant of the Catalans has 27 years of history. The first Michelin chef boy logro star came in 1995, second chef boy logro in 2002 and third in 2009. Among the delicacies, stuffed chef boy logro caramelized anchovy olives, cherries cold soup with smoked eel sandwich and crispy chef boy logro skin Iberian pork and melon. Ui!
There is only seating available for November, chef boy logro but it is good to remember that promoting Iberia offers tickets for until 30/11 for $ 719, from São Paulo to Barcelona (for flights purchased until 5/5). Then just take a car or a train to the medieval chef boy logro Girona, 100 kilometers from Barcelona, which is also a fiercely competitive airport chef boy logro with European low-costs (this means you can fly direct chef boy logro from London to there, etc. and such). Once there, give them to eat at the restaurant, stroll through the beautiful alleys and even repeat the ice cream dessert in the family, Rocambolesc Gelateria.
The simplest tasting menu with two dishes and two desserts, costs 132 (cheaper than many residents restaurants). And, of course, until November, there is plenty of time to plan a clever, fun and absolutely delicious ... Travel. Why not?
PS: Ah, Mani, restaurant Helena Rizzo and Daniel Redondo, chef boy logro climbed five places in the rankings and joined the list of 50 Best in 46th position. And, just to get in the mood, you know where the couple met chefs? Among the pots of Can Roca, where they trained. Children of fish ...
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Editorial director of Travel and Tourism. Have lived in many cities, has starred in several areas of journalism, political chef boy logro economy, the sites of women's magazines. In these wanderings, concludes the following: travel, talk about travel, read about travel, work with travel is that it is the big event, folks!
São Paulo da Lapa, coordinates the tabs of VT. Already run for more than 100 cities in 15 countries bullet train, plane, bus and clandestine vans, but now attempts to reconcile their routine trips to son Marcelo, almost 2 years.
The art editor chef boy logro of VT is inspired by the landscapes of Tuscany, Alentejo, Provence, the Andes and also your yard full of blueberries and lemons to make the most beautiful pages of the magazine
Aged 21, the young team is paulistana not deny an adventure:'ve traveled by car to Fortaleza with family, unveiled New York alone and spent a year cold in Alaska (where did high school and saw a black bear to a much shorter distance than you would like). chef boy logro
Good reasons to enjoy life in the vicinity of the canal Saint Martin, Paris