30/11/2011 | Z'EV / SLP Z'EV "Since 1984 Z'EV is mainly dedicated to the presentation of performances using percussive sticks and mallets beaten metal objects resonators built by him. Z'ev considers his performances as unique relationships between himself and his instruments and the particular physical space of the performance, including the geographical location and the energy of the audience. While the first two factors are of course the same, the change in any of the other three results in a performance totally distinct. In 1968 he attended the California Institute of the Arts Campus at the original Villa Cabrini, with studies in Ethnomusicology but especially by practicing with calligrams poet Emmett Williams. In 1969 participates in the exhibition "Second Generation" of the Museum of Conceptual Art in San Francisco. At that time, his work consists culinary schools in new york mainly of audio and visual poetry. In 1974 he began working on the subtleties culinary schools in new york of acoustic culinary schools in new york phenomena by developing a wide range of concussive and percussive instruments used to produce them, which formed the basis of his solo work. It is one of the founders of the so-called Industrial Music / Art Movement. In 1981 he was the first artist to release his material in VCR format (`Shake Rattle & Roll" published by Fetish UK). In 1983 he moved to Amsterdam and live permanently in Europe until 1994. In 1989 he began a collaboration with musician Dutch house DJ DANO, the result of which became culinary schools in new york famous by the name Hard Core (over 150 bpm). From 1994 until 2003 he retired from art. Z'EV has performed as a soloist in more than 80 cities in 20 countries and has published more than 30 papers on music lp, cassette and cd. Released culinary schools in new york in 2003 by the silence, his attention culinary schools in new york is now bet on collaborations and performances in unusual places. "SLP plays in the group and Salome Lego Playset Therefore Adopts ITS wording to understand That whatever may happen in His universe he can not detach from Which project the life he found in Salome. He Is not a musician and has no technical skills nor funds to hide it. He works on ever failing attempts in His search culinary schools in new york for a sound Which can be defined for him, first of all as an existential quest and That may sooner or later absorb him in the ITS whirls and make him disappear. This sound does materialize, it is reluctant Because it is incapable of reproducing the shadows Which roam in His Mind. Thus he Continues to make attemts failing at playing nonetheless Which Contain the echo Of That ideal sound That He Has Looked culinary schools in new york for always. Once He Has Obtained this he will no longer need to search but only be silent. Whether it's acoustic or digital does not matter, the source is always vague echo That In His limbs, Which enchants him and promises That encounter in the future, if it ever takes place, he will at last be free to unconditionally express all of His being. culinary schools in new york What he leaves for now Therefore gasps are defined for a word Which can give some sense to welcome His Life and finished in silence.
Nub is a non-profit cultural association active in Pistoia from 2010 to September 2013 has shifted its activities in Prato. It offers a careful planning of events and performances generally related to experimental music and sound research, hosting Italian and foreign artists. Nub was born from the desire to get out of the sterility of the current cultural patterns, to regain a way of understanding the culture that, through the analysis culinary schools in new york of situations performances, workshops or intellectual exchange, may give rise to a real awareness of belonging to the present. Nub is a project completely self-funded and independent, free from commercial and institutional logics. Nub is a project of Frederick Flowers and Francesca Lenzi.
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